LAP LAMBERT Academic Publishing

228403 Produits


Omni badge Effect of feed withdrawal periods on some carcass traits of broiler

The optimum time of pre-slaughter feed withdrawal (FW), meat quality, weight loss and meat yield of carcass broiler

Agriculture, Horticulture, Sylviculture, Pêche, Nutrition

LAP LAMBERT Academic Publishing (01-12-2014) - ISBN-13: 978-3-659-64640-9

39.90 €
Omni badge The Harmattan Dust in Ghana

Experimental study of the physical characteristics

Sciences naturelles générale

LAP LAMBERT Academic Publishing (01-12-2014) - ISBN-13: 978-3-659-58776-4

55.90 €
Omni badge Characterization of wheat starch through Rapid Visco Analyzer

Pasting properties of different wheat varieties and how these properties effect the bread and cookies

Agriculture, Horticulture, Sylviculture, Pêche, Nutrition

LAP LAMBERT Academic Publishing (01-12-2014) - ISBN-13: 978-3-659-64572-3

54.90 €

Adyen::maestro Adyen::amex Adyen::cup Adyen::diners Adyen::discover Adyen::jcb Adyen::visa Adyen::mc Adyen::alipay Adyen::bankTransfer_IBAN Adyen::directEbanking Adyen::mobilepay Adyen::paypal Adyen::unionpay Virement bancaire

  0 produits dans le panier
Modifier le contenu du panier
Loading frontend
LOADING