LAP LAMBERT Academic Publishing

228187 Produits


Omni badge Cheese Making Innovation

Technological Manipulation for Making Soft Cheese from Camel Milk

Agriculture, Horticulture, Sylviculture, Pêche, Nutrition

LAP LAMBERT Academic Publishing (25-12-2014) - ISBN-13: 978-3-659-63022-4

54.90 €
Omni badge Energy Carbon Footprints

Estimation of Carbon Footprint Reduction Following Fuel Substitution in Milk Chilling Chain in Dairy Sector of Pakistan

Géosciences

LAP LAMBERT Academic Publishing (24-12-2014) - ISBN-13: 978-3-659-64905-9

39.90 €
Omni badge Understanding Sedimentation in Small Reservoirs

Reservoir Sedimentation

Autres

LAP LAMBERT Academic Publishing (24-12-2014) - ISBN-13: 978-3-659-66661-2

69.90 €
Omni badge Digital Elevation Models

Comparative Study for varying topographic relief

Géosciences

LAP LAMBERT Academic Publishing (24-12-2014) - ISBN-13: 978-3-659-66523-3

36.90 €

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