Our Knowledge Publishing

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22334-6

Extraction and dosing

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22376-6

Propagation in one-dimensional multilayer media

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22320-9

Automation of hydraulic dimensioning via spreadsheet resources

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22383-4

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22344-5

Weibull Stress-Resistance Methodology with Different Shape Parameter

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-21818-2

Experience in philosophical analysis of self-understanding language

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-3-04483-6

TOPIC: RICOTA CHEESE - an alternative to the whey from the cheese process, technical and economic feasibility study

Our Knowledge Publishing (2021-10-28) - ISBN- 1 3: 978-620-4-22419-0

Our Knowledge Publishing (2021-10-27) - ISBN- 1 3: 978-620-4-21586-0

organizational and pedagogical aspects

Our Knowledge Publishing (2021-10-27) - ISBN- 1 3: 978-620-4-13950-0