LAP LAMBERT Academic Publishing

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Omni badge Анализ требований к оборудованию и влияние на итоговый продукт

Технические требования к оборудованию и их влияние на качество конечного продукта

Tecnologia meccanica, tecnologia di produzione

LAP LAMBERT Academic Publishing (07.11.2025) - ISBN-13: 978-620-9-20236-0

255,06 R$
Omni badge Isolation and identification of Escherichia Coli from raw meat

At selected export abattoirs and retail houses in Bishoftu Town, Ethiopia

Microbiologia

LAP LAMBERT Academic Publishing (07.11.2025) - ISBN-13: 978-620-9-15992-3

255,06 R$
Omni badge Plant Morphology: The Visual Blueprint of Botanical Form and Function

Your Gateway to Botanical Mastery — B.Sc. | M.Sc. | NET | SET | ICAR-NET

Botanica

LAP LAMBERT Academic Publishing (07.11.2025) - ISBN-13: 978-620-9-16850-5

353,83 R$

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