LAP LAMBERT Academic Publishing

226433 Prodotti


Omni badge ECO-TOURISM AND ITS RELATIVE ARCHITECTURE IN GHANA

CONTRIBUTION OF ARCHITECTURE TO THE TOURISM INDUSTRY IN GHANA

Architettura

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-1475-5

57,33 $
Omni badge Intra-household Gender Relations and Land Claims

Implications for the Land Administration and Management Program in the Philippines

Metodi della ricerca sociale empirica e quantitativa

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-0671-2

57,33 $
Omni badge Workers' Participation In Management (WPM)

A Study On Ready Made Garments (RMG) Sector Of Bangladesh

Diritto del lavoro, diritto sociale

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8433-7241-1

57,33 $
Omni badge Facilitating Increased Creativity for Adults

How Teacher and Student Relationships Can Improve Creativity in the Clasroom

Pedagogia

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-1436-6

69,03 $
Omni badge Arabic Text Classification

Text Preprocessing, Term Weighting, and Morphological Analysis

Informatica, Elaborazione elettronica dati

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-1957-6

79,56 $
Omni badge CHILDREN'S MODELLING SKILLS DURING PRACTICAL SCIENCE ACTIVITIES

MODELLING SUB-SKILLS DEVELOPMENT, A SCIENCE TEACHING STRATEGY AMONG CHILDREN

Pedagogia

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8383-7683-7

57,33 $
Omni badge learner Autonomy

Understanding teachers' and students perspectives and practices in the Syrian context

Pedagogia

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-2473-0

92,43 $
Omni badge Neither Water Nor Governance

Water Governance in the Maan River Basin in India

Tecnologia delle costruzioni e dell'ambiente

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-2210-1

57,33 $
Omni badge THE EFFECTS OF OPERATING CONDITIONS DURING THE OHMIC HEATING PROCESS

THE EFFECTS OF OPERATING CONDITIONS ON POMEGRANATE JUICE QUALITY DURING THE OHMIC HEATING PROCESS

Agricoltura, orticoltura, selvicoltura, pesca, alimentazione

LAP LAMBERT Academic Publishing (03.04.2011) - ISBN-13: 978-3-8443-1164-8

57,33 $

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