LAP LAMBERT Academic Publishing

227522 Prodotti

Welfare of Equines

Assessment of Inhumanness Factors and Welfare Concerns in Equines

Agricoltura, orticoltura, selvicoltura, pesca, alimentazione

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57288-3

61,90 €

Some Issues on Spatial Adpositions in Mandarin and Cantonese

A Cartographic Approach

Scienze linguistiche e letterature

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-53571-0

71,90 €

Copertina di Beliefs about language learning

Beliefs about language learning Pedagogia

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-42113-6

35,90 €

Copertina di Endodontic Sealers: An Overview

Endodontic Sealers: An Overview Odontologia

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57875-5

71,90 €

Copertina di Polygyny and the African Church

Polygyny and the African Church Religione / Teologia

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57688-1

35,90 €

Copertina di Teachers' use of English Language Learning Materials in Kurdistan

Teachers' use of English Language Learning Materials in Kurdistan Sistema dell'istruzione

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57929-5

39,90 €

Inter-nucleotide distances

A statistical analysis

Teoria della probabilità, processi stocastici, statistica matematica

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57754-3

39,90 €

Copertina di Tax Planning, Corporate Governance and Performance of Firms in Ghana

Tax Planning, Corporate Governance and Performance of Firms in Ghana Tasse

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-54103-2

61,90 €

Kosovo's Verification Procedure for Diplomas of Private Colleges

Kosovo’s Verification Procedure for Diplomas and other documents issued by the Private Providers of Higher Education

Sistema dell'istruzione

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57907-3

39,90 €

Nisin - A Potential Natural Antimicrobal

Isolation, characterization and assay of nisin producing cultures from cheddar cheese samples

Microbiologia

LAP LAMBERT Academic Publishing (23.07.2014) - ISBN-13: 978-3-659-57576-1

49,90 €

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