at the university level
Our Knowledge Publishing (18.02.2023) - ISBN-13: 978-620-5-71289-4
Proposal of a maturity model
Our Knowledge Publishing (18.02.2023) - ISBN-13: 978-620-5-71281-8
Our Knowledge Publishing (18.02.2023) - ISBN-13: 978-620-5-71339-6
Some central responses from the objectivity and practicality of law
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60053-5
The relationship with wildlife in Gabon
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60158-7
Constitutional contributions
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60139-6
An attentive listening to the teachers' voices
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60314-7
Dietary beliefs in adolescent women from 15 to 19 years of age in the parish of Ricaurte, Cuenca - Ecuador
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60537-0
PHYSICOCHEMICAL AND MICROBIOLOGICAL QUALITY OF REFINED TABLE SALT FOR CONSUMPTION
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60555-4
Arachis pintoi as a sustainable and sustainable system for cattle feeding in the humid tropics of Mexico.
Our Knowledge Publishing (17.02.2023) - ISBN-13: 978-620-5-60360-4
Elfelejtette a jelszavát?
