Our Knowledge Publishing

Challenge-based learning for the development of digital competencies in students of an institution

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58294-7

Beginner level

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58230-5

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58250-3

Identification and study of genetic diversity

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58387-6

From the Faculty of Dentistry University of Guayaquil

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58115-5

optimising production

Our Knowledge Publishing (2023-01-13) - ISBN-13: 978-620-5-58379-1

Practical recommendations in pediatric nutrition care

Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57541-3

Myth or reality

Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57667-0

Courses for 1st year Bachelor students - Natural and Life Sciences field

Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57719-6

Effect of pistachio oil on experimental pulmonary fibrosis induced by bleomycin in rats

Our Knowledge Publishing (2023-01-12) - ISBN-13: 978-620-5-57701-1