Traditional Indian processed foods such as fried and roasted products and Acrylamide
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-25793-3
Assessment of Competence of TVET Trainee Teachers in the Field of ICT
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-25698-1
Perturbations of the Late Time Acceleration of the Universe
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26118-3
Energy Efficient Authentication
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26202-9
Монография
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26108-4
A Feasibility Study
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-25691-2
The Analytical Investigation
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26020-9
On touchscreen mobile phones informed by cultural similarities and differences
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26115-2
Challenges and Missed Opportunities in New Zealand
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-26116-9
Changing discourses and individual traumas in three plays by John Osborne
LAP LAMBERT Academic Publishing (2012-10-01) - ISBN-13: 978-3-659-16238-1
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