LAP LAMBERT Academic Publishing

227474 产品


Omni badge ANTIBIOTIC RESIDUES IN FOOD

The Performance of Bacillus cereus and Bacillus subtilis for Assay of Tetracyclines and Beta-Lactams in Chicken Meat

生物化学 ,生物物理学

LAP LAMBERT Academic Publishing (2013-03-27) - ISBN-13: 978-3-659-37306-0

35.90 €
Omni badge Russia in Central Asia

A Historical Perspective

历史

LAP LAMBERT Academic Publishing (2013-03-27) - ISBN-13: 978-3-659-37847-8

35.90 €
Omni badge Smart Composite Structures

Active Control of Vibration

机械工程学,制造技术

LAP LAMBERT Academic Publishing (2013-03-27) - ISBN-13: 978-3-659-32253-2

64.90 €

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