A bridge between quality and yield in tomato
Acidity, Development, Isozymes, Lycopene, Membrane, Oxidative Enzymes, PAGE, Pigments, Quality, Sugar, Tomato
Agricoltura, orticoltura, selvicoltura, pesca, alimentazione
LAP LAMBERT Academic Publishing
(21.08.2012)
- ISBN-13: 978-3-659-21303-8